The Effect Of Fast Food On Food Consumption - 957 Words

Influence of Fast Food Fast food consumption has increased markedly in past 20 years, especially for urban city people in developed countries (XXXXXX). A hypothesis was addressed that consumption of fast food is related to the prevalence of asthma and allergy. Wickens et al (2005) investigate varies fast food consumption and their correlations with asthma and other allergic symptoms. Data on fast-food consumption and food allergic symptoms in 1321 New Zealand school children were analysed statistically. Results found that consumption of hamburgers, takeaways and fizzy drinks show association with asthma symptoms and reactions after exercise, while consumption of juice, meat, fish, fresh vegetables and fruits did not. Having hamburgers, takeaways or fizzy drinks more than once a week would significantly increase the wheeze and asthma reaction possibilities. Mechanisms behind were not suggested by the research. The complex components in meat pattie in hamburger may provide a rich source of potential allergen s (XXXXXX). Results in other studies also gave similar conclusion that fast food show correlation with food allergy at least to some certain level. For the fact that the concept for fast food is too broad, it is difficult to blame the results on some specific components, hence more detailed studies on this factor is still needed. Influence of Food Processing More processed foods are available commercially nowadays (XXXXX). For processing purpose, fresh food materialsShow MoreRelatedAre We Taking It Too Far by Blaming Fast Food Restaurant for Obesity?1285 Words   |  6 PagesAre we taking it too far by blaming fast food restaurant for obesity? Although throughout the years many people have claimed that obesity is a genetic disorder for the most part; results of recent studies strongly indicate that lifestyles rather than genetics are what are causing an obese society, because people choose to not exercise, not watch their diet, and eat fast food. For the past few decades, food companies had aimed their marketing at single meals, pushing to inflate portion sizes. ThatRead MoreEating Environments Contribute to Obesity1692 Words   |  7 PagesFood and eating environments contribute to the increase in cases of not only obesity also chronic diseases.Its a basic necessity of a child in their growing age to have a nutritious and healthy deit because of its delicious taste. However as it has been witness eating habits have shifted alaramingly over the last couple of decades. Fast foods such as burgers, pizzas,subways and many more are now commonly consumed foods in almost every household all over Pakistan now. Such foods originated in theRead MoreThe Importance of Developing Nutrition Programs for University Students in Halifax1665 Words   |  7 Pageswill try to use quantitative method to find the associations among fast food consumption, body weight and nutrition education level. Aim of this research is to understand determina nts that contribute to this education situation in Halifax. Furthermore, result of this paper may provide the direction of public health promotion. Literature Review In recent years, studies have focused on factors which may influence fast food consumption and weight gain among young adults. A great number of studies haveRead MoreMan Vs. Food : Fast Food Can Contribute To Childhood Obesity1267 Words   |  6 Pages Man vs. Food: Fast Food Can Contribute to Childhood Obesity The United States of America has always been a safe and well-constructed country. Over the past years, it has tried to progress in numerous ways. However, America is suffering daily from obesity issues that can be prevented. America is becoming uncontrollable when it comes down to the consumption of too much fast food. When fast food was introduced to Americans, it had many advantages. These advantages have suddenly converted into disadvantagesRead MoreBig Mac Essay1252 Words   |  6 PagesOctober 2014 Big Mac with a Side of Apples and a Diet Coke For decades the fast-food industry has supplied Americans with tasty, comforting food, quickly and for a low cost. It was not until recently, when the health craze first hit America in the late 1980’s that corporations developed a new approach to marketing health food products to fit their customer’s wants. Fast Food companies trick their costumers into believing the fast-food is healthier by fancy advertisement, using descriptive words such asRead MoreThe Truth About Fast Food Essay854 Words   |  4 PagesFast food chains such as Mcdonalds, Burger King, and Wendy’s are selling many products that are nearly inedible due to the unhealthiness and even the presentation. The link between fast food consumption and obesity is causal. Obesity, especially during childhood, has both individual and environmental causes. It easily makes people feel bad about themselves, leading to unhappiness. As for the presentation, these fast food chains use 99% faux â€Å"food† in any advertisement. If you ever even tried to eatRead MoreAlternative Ways To Defeat Obesity Essay955 Words   |  4 Pagesalternative ways to defeat obesity When Mcdonalds, Wendys, and Burger King and other fast-food industries opened their doors, the number of young adults that are considered obese have dramatically increased like the speed of light every year. Moreover, obesity is describe as a condition in where the body stores unnecessary fat. Obesity is the leading cause of death due to the consumption of unhealthy food on a daily basis. In fact, it is responsible of heart disease, diabetes, and it causes theRead MoreObesity : A Top Problem For Public Health1706 Words   |  7 Pageshealth effects. BMI, body mass index, was introduced to calculate underweight, overweight or obese people as it correlates with the amount of body fat in an individual. Adults are considered obese if they have a BMI of 30 or higher. A number of factors are said to contribute to this epidemic in adults. These include consumption of energy dense food, prenatal exposure to nicotine, and minimal physical activity. This research paper investigates the var ious causes of obesity and the role fast food restaurantsRead MoreUnderstanding The Impact Of Junk Food Essay1510 Words   |  7 PagesJunk Food INTRODUCTION Junk Food is that type of food which doesn’t contain nutritional value. It do not contain high level of calories and has little protein, vitamins and minerals. Such foods are also not good for health and has negative effects after consuming them. Why there is a More Demand of Junk Food? There are following reasons which shows that why people are attracted towards junk food:- â ¦  Preparation of junk food doesn’t take so much time and it is easy for consumption also.Read MoreFastfood1128 Words   |  5 PagesSimple Facts About Fast Food Nov 20, 2010 By Suzanne Robin Fast food restaurants, also known as quick service restaurants, sell food that can be quickly cooked, assembled and eaten. Fast food has moved out of restaurants and is also readily available at convenience stores. Even grocery stores often serve their own versions of fast food in prepackaged sandwiches and salads. Fast Food Nation reports that 25 percent of Americans eat at least one meal a day at a fast food restaurant,. What are